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Great River Milling Organic Dark Rye Flour Whole Grain Rye Flour for Bread Unbromated, Non-GMO, Kosher Sourdough Starter Rich in Flavor, Perfect for Artisan Breads 25 Lb (Pack Of 1)Sale

Original price was: $72.08.Current price is: $28.83.

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Buy Great River Milling Organic Dark Rye Flour Whole Grain Rye Flour for Bread Unbromated, Non-GMO, Kosher Sourdough Starter Rich in Flavor, Perfect for Artisan Breads 25 Lb (Pack Of 1) online. Get your favorite team product at a great price. Great River Milling Organic Dark Rye Flour Whole Grain Rye Flour for Bread Unbromated, Non-GMO, Kosher Sourdough Starter Rich in Flavor, Perfect for Artisan Breads 25 Lb (Pack Of 1) products are popular with dedicated fans and first time buyers.

  • STONE GROUND ORGANIC RYE FLOUR: Our rye flour is Non-GMO sourced whole grain and stone ground. It is low in gluten, but high in nutritional value.

  • MIXES TO MAKE RYE BREAD: Mix our rye flour with our wheat flour to make a great loaf of bread! A tasty but dense loaf can be made with 100% rye flour for people who are sensitive to wheat. Make it in a bread machine or by hand for a great, fresh taste.

    • Buy Great River Milling Organic Dark Rye Flour Whole Grain Rye Flour for Bread Unbromated, Non-GMO, Kosher Sourdough Starter Rich in Flavor, Perfect for Artisan Breads 25 Lb (Pack Of 1) online. Get your favorite team product at a great price. Great River Milling Organic Dark Rye Flour Whole Grain Rye Flour for Bread Unbromated, Non-GMO, Kosher Sourdough Starter Rich in Flavor, Perfect for Artisan Breads 25 Lb (Pack Of 1) products are popular with dedicated fans and first time buyers.

  • CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO.

  • NATURAL GRANITE MILLSTONES: These stones add to the quality, taste, and nutritional integrity of whole-grain flour. Due to the cooler temperatures of the stone milling process.

  • RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen.

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